Online education is being utilized more at home by students who are in school, employees participating in remote training, as well as by those who want to continually develop themselves. It is a different medium than in person with its
There used to be the mindset of, no pain, no gain. Typically, we are rewarded for more effort, but one can exercise too much in a session, or do the same kind of exercise such as focusing on going a distance
Breaded, twice-roasted, and infused with the flavors of rosemary and balsamic vinegar, these crispy chunks of acorn squash make a perfect side dish for holiday menus. No acorn squash? An equal amount of pumpkin, delicata squash, or kabocha squash will
Make a plan on how you will make this Christmas season special. As St. Francis said, “it is in giving that we receive.” Here are some ideas on different ways to give the gift of you. Some will feel their
Sweet Potatoes as they are called in US grocery stores are considered a super food for their excellent source of beta carotene, antioxidants and fiber. They are a yam with a reddish-brown skin and flesh that can be orange, white
We are entering prime time in Phoenix to grow your own organic food outdoors. Whether you love to cook and fresh tastes best, or you are concerned about food safety or supply, the popularity of gardening has been increasing significantly.
No one wants to provide or enjoy a great meal, only to suffer food poisoning from it! The good news is there are simple steps to prevent serving tainted food. The Center for Disease Control and Prevention has strategies that
This gluten-free, dairy-free version of a favorite uses a plant-based protein powder as a healthy substitute for the flour and sugar. It will boost the protein and fiber with a subtle taste of vanilla. You might need to double the
October has a national mental health day. Some people think if they don’t have a mental illness, they do not need to concern themselves with taking care of their mental health, and do not realize with a little effort, one
This is a partial list of the vegetable produce that the U.S Food and Drug Administration has recalled in the last 2 years due to contamination of listeria, e-coli, salmonella which are found in soil and contaminated water which cause food
SINCE 1979